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Read Time: 3 minutes Sesame seeds are known for its sweet flavor and nutty crunch taste are used extensively in Indian cuisine. Found in varied colors...
Read Time: 3 minutes Oats are one of the healthiest food options among all diet recipes. Oats contain soluble fiber beta-glucan that slows digestion and helps...
Read Time: 4 minutes Indian masalas are always rich in fresh herbs and spices that add mouthwatering flavor to the Indian cuisine. Especially when prepared at...
Read Time: 2 minutes Indian masalas are always rich in fresh herbs and spices that add mouthwatering flavor to the Indian cuisine. Especially when prepared at...
Read Time: 3 minutes Broccoli, a high nutritive value veggie was cultivated in Europe for the first time. The versatile veggie ranks as the fifth popular...
Read Time: 4 minutes Brown rice is considered as the healthier substitute to white rice as its outer layer known as the hull is removed while...
Read Time: 2 minutes #1 — Never forget to add a pinch of salt while boiling potatoes. It helps in peeling or removing the skin easily....
Read Time: 5 minutes Red cabbage is a great source of vitamin C and K and its deep color are because of its high concentration of...
Read Time: < 1 minute Rice being the staple food of India provides us enough occasions to showcase our hidden culinary talent to experiment on leftover...
Read Time: 3 minutes Momordica charantia, commonly known as bitter gourd in English and widely known as karela in India, is one of the most underrated...
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